Bistronomy
A historical place dedicated to gastronomy since 1946 with a seasonal gourmet and colorful cuisine.
Lunch : home to politicians and business people enjoying the quality cooking, the efficient and discreet service as well as the quiet atmosphere.
Diner : more relaxed Brussel’s ambience, Madou’s Folie is known by many locals but also tourists who like to walk off the beaten track.
Cooking requires a light head, a generous mind and a wide heart (Paul Gauguin)
• Seasonal cuisine
• Inspiration of the Chef menu
a high quality serving with choices
At walking distance from Grand Place, Madou’s Folie‘s location is just off the beaten tourist track, between the Palais Royal and Congres Column, just behind the Cirque Royal.
Our restaurant is the ideal place for a high quality business lunch or diner, a romantic dîner or just an evening out amongst friends.
Member of the Slow Food Alliance of Chefs and the Brotherhood of Chaîne des Rôtisseurs, our goal is to offer a fine gourmet cuisine, elaborated with first quality ingredients, local and if possible, organic.
We have several privatizable spaces for groups from 10 to 50 people with highly qualitative meals, Bistronomic or typical Belgian cuisine and Moules. We adapt easily to all major food requirements like vegetarian, vegan, gluten-free or lactose-free.
We are specialize in hosting groups, with an irreproachable organization, swift, discrete and efficeint service and private Maitre D.
Once your menu is choosen, we can take care of the entire organisation : your attendees can choose their dishes in a few clicks and we will print nominative table menus for a swift, efficient and error free service.
